Food Service Manager

Job Locations US-NJ-WHIPPANY
Requisition Post Information* : Posted Date 3 weeks ago(6/15/2022 1:38 PM)
Location : Address
Requisition ID
# of Openings
Food Service


The Food Service Manager is an integral part of QuickChek’s Fresh Food business. Expectations include ensuring the profitability of the food service and service beverage departments through effectively and efficiently leading a team to deliver Total Customer Dedication to our customers. The Food Service Manager is responsible for achieving sales and profit goals as well as maintaining control over perishable inventory while ensuring all safety and operating procedures are followed.


  • Provide exceptional customer service
  • Execute merchandising and production in food service and service beverage departments
  • Work with Store Manager in achieving sales and profitability goals within department
  • Oversee and delegate tasks to the food service team
  • Train and develop food service associates and specialists
  • Attend QuickChek University training classes and district food service meetings


  • 3+ years of experience in food service preferred
  • ServSafe certification preferred
  • Ability to lead and work in a team environment
  • Willingness to travel to other stores within assigned district
  • Strong attention to detail
  • Basic computer skills
  • Timely arrival & excellent attendance record

Physical Requirements

  • Stand - Continuously
  • Bend/Squat/Twist – Frequently
  • Reaching – Frequently
  • Work in cold environment – Occasionally
  • Lifting
    • Up to 10lbs – Continuously
    • Up to 25lbs – Frequently
    • Up to 50lbs – Rarely
  • Push/pull 40lbs – Occasionally
  • Walk – Continuously
  • Stoop/Kneel/Crouch – Occasionally
  • Grasp/Pinch/Grip - Frequently


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